Here is the picky eater's lunch:
It's a peanut butter and strawberry fruit spread sandwich on homemade whole wheat bread I made using my bread maker. On the side are apple stars with peanut butter in between each one. There's a clementine, fresh blackberries, organic cheddar crackers and some organic vanilla cookies.
And for the girl:
Top left is a salad with homemade parmesan bread croutons and parmesan hearts, a clementine and fresh blackberries. On the bottom left are goat cheese and olive tortilla rollups, ranch dressing and a trail mix from the bulk bin at Whole Foods (it has chocolate chunks, peanuts, almonds, peanut butter chips and raisins).
I've already got ideas for the rest of the week and am super Martha excited about that, too.